| Ingredients | Ratio | Nutritional Content | Benefits and Effects |
|---|---|---|---|
| Rice Bran | 45% | GAVA, IP6, Fiber |
– Rich in soluble fiber and vitamins, promoting digestion – Helps regulate blood pressure and improve emotional stability and mood (GAVA) – Eliminates heavy metals – Contributes to reducing blood clots (IP6) – Prevents proliferation of cancer cells |
| Corn Silk | 40% | Polyphenols, Flavonoids, Maysin, Vitamin B, Vitamin E, Iron, Potassium |
– Acts as a diuretic due to polyphenols and flavonoids – Improves kidney function (Polyphenols, Flavonoids) – Improves liver function (Maysin) – Prevents high blood pressure (Potassium) |
| Sea Buckthorn Fruit | 5% | Amino acids, Carotenoids, Folic acid, Selenium, Plant-based Omegas, Calcium, Zinc, Potassium |
– Rich in vitamins and Omega 9, 7, 6, 3 fatty acids – Antioxidant (Polyphenols) – Prevents cardiovascular diseases (Omegas) – Enhances skin health (Selenium) – Strengthens bones (Calcium) |
| Seaweed | 5% | Iodine, Amino acids, Iron, Magnesium |
– Lowers blood pressure and improves artery health – Enhances circulation and boosts immunity |
| Carrot | 5% | Vitamin A, Vitamin C, Beta-carotene |
– Contains Vitamins A and C, prevents arteriosclerosis – Boosts immunity, improves eye health, and delays aging |
| Uncaria tomentosa Herb | 1% | Alkaloids, Alicocatechins, Polyphenols, Quinines |
– Herb rich in antioxidants and natural cortisone – Immune modulator – Anti-inflammatory (Quinines) – Antioxidant (Alkaloids, Alicocatechins, Polyphenols) |